SCOPE OF WORKS | INTERIOR ARCHITECTURE
A dining experience which aimed to parallel the cuisine. A fusion where east meets west. The space sported a wine cellar, full bar, sushi bar and a fourty four seater teppenyaki grill. Rope details were layered subtly throughout the interior through joinery and bar details and pendants. Carpets were designed to match the crazy paving to create a seamless transition between the dining areas and designated thoroughfares.
" You are literally dining with flames at Kobe, so the interior had to be just exciting; feeding not only your belly, but the five senses " - Yasmine
All images by Bene Hernandez